A Better Coffee
Experience
Introducing the Un-Lid.
How it works!
Why
FoamAroma?
Your customers deserve a better to-go coffee experience, one that mimics the experience of drinking from a mug.
Foam
This lid offers a controlled foam-to-liquid drinking experience.
Aroma
This lid has a vent hole that releases aroma into the nose while you drink.
Flavor
This lid enables proper flow for full flavor perception.
Trusted by
![](https://images.squarespace-cdn.com/content/v1/669589a0c3317b1bfc1de6eb/8d4d3de0-8fc2-40a7-ae5c-5ef0fac466d9/NOSE-PATTERN_2.png)
Why Onyx switched to FoamAroma
"Every drink we serve is an experience, and taking it to-go shouldn’t change that.
From the geometry of the sipping spout to the clever aromatic hole in the center, this lid helps us curate our patrons’ experience long after they exit our doors.”
— Quint Barber, Onyx Coffee Lab
![](https://images.squarespace-cdn.com/content/v1/669589a0c3317b1bfc1de6eb/8d4d3de0-8fc2-40a7-ae5c-5ef0fac466d9/NOSE-PATTERN_2.png)
Designed by a coffee-loving engineer who just happens to be a supertaster.
Craig Bailey, engineer, coffee geek, and supertaster, embarked on a mission to revolutionize the to-go coffee experience. Driven by his heightened sensory perception and passion for quality coffee, Craig recognized the shortcomings of traditional coffee lids. His journey began in 2007 when he realized the stark difference between in-shop and to-go lattes. Combining his engineering expertise with his refined palate, Craig created a lid that would preserve aroma, flavor, and mouthfeel, ultimately developing FoamAroma to revolutionize the on-the-go coffee-drinking experience.
![](https://images.squarespace-cdn.com/content/v1/669589a0c3317b1bfc1de6eb/8b091c03-700d-4545-90b0-cb4071855f02/FOAMAROMA_LOGO-MARK-1-.png)
![](https://images.squarespace-cdn.com/content/v1/669589a0c3317b1bfc1de6eb/8d4d3de0-8fc2-40a7-ae5c-5ef0fac466d9/NOSE-PATTERN_2.png)